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Jing Herbs is dedicated to
proactive, protective, and preventative health care. We believe toxins
must be eliminated from the body before they have an opportunity to do
harm. While the liver, kidneys, skin, and intestinal tract are all
organs of detoxification, the liver is the primary agent of this
process. Restore the Liver is formulated to assist all the organs of
detoxification; however, the major emphasis is on liver support.
The liver employs several pathways and phases in its detoxification
process. First, the liver cleanses an astounding 2 quarts of blood per
minute, neutralizing environmental, metabolic, bacterial, and other
toxic substances. Secondly, it produces bile that acts as a carrier
agent for the toxins, which is then deposited into the intestines to be
absorbed by fiber and safely evacuated from the body through the colon.
And finally, the liver employs a bi-phasic enzymatic process to either
neutralize (phase I) or modify (phase II) toxins.
Restore the Liver is a powerful anti-hepatoxic synergistic blend of Chinese
herbs and antioxidants that help to support liver function and
detoxification. The Chinese herbal blend that is the foundation of
Restore the Liver is a modified classic formula that first appeared in the Shang
Han Lun of the Eastern Han dynasty. Its primary function is
to
harmonize and protect the qi and blood of the liver. It features the
following herbs to support liver function and cleansing.
Schisandra fruit
is one of the primary longevity, anti-aging, and health
promoting herbs in the Chinese herbal pharmacopoeia. It is an adaptogen
that is revered as a brain, sexual energy, and beauty tonic. But one of
its most powerful attributes is its ability to keep the liver healthy
and protect it from toxic damage and inflammation (hepatitis). The
hepato-protective function of Schisandra is attributed to the
alteration of the liver cell membrane permeability to prevent the entry
of toxic substances.
Astragalus root is
considered one of the most important tonic herbs in Traditional Chinese
Medicine. It is an adaptogen that increases enegy and strengthens the
immune system. It also has liver protecting properties as
well as anti-viral and anti-inflammatory effects. The saponin fraction
of Astragalus has shown hepato-protective properties.
Bupleurum root has
the distinction of being the most frequently used herb for liver
detoxification in China. It is the primary herb in countless formulas
for support of liver function and detoxification.
Chinese White Peony root
is a prized liver supporting herb of the Orient that
nourishes blood, relaxes muscles, and helps to purify the
blood.
Isatis root and Scutellaria
baicalensis root are powerful anti-viral herbs that help keep the liver
protected from pathogenic agents that can contribute to liver
inflammation (hepatitis).
Chinese Licorice root
is known to safely cleanse the body of toxins without any
uncomfortable side effects. It also serves to "harmonize" herbal
formulas and make them more effective as it enters all 12 meridians of
the body.
Chinese Salvia root is
important as it helps to cool the blood and ameliorate inflammatory
conditions in the liver (hepatitis). Part of the hepato-protective function of Salvia is due to its effect at improving blood circulation and promoting regeneration of liver cells.
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- 90 Vegetarian Capsules
- 450 mg per serving
- Supports
liver detoxification
- Supports
healthy liver function
- Rich in
antioxidants
- Drinker's
best friend
- Ingredients:
Curcuma rhizome, Schisandra fruit, Astragalus root, Bupleurum root, Chinese White Peony
root, Isatis root, Scutellaria baicalensis root, Chinese Licorice root,
Chinese Salvia root, Milk Thistle, Baicalin 30%, N-Acetyl-cysteine, Alpha Lipoic Acid..
Curcuma has been used for
hundreds of years in both Ayurvedic and Traditional Chinese herbalism
to support healthy liver function and detoxification. It is a powerful
antioxidant as well.
Because free
radicals are produced by the liver during the detoxification process,
antioxidants play a critical role in assisting liver detoxification in
both phase I and phase II.
Milk Thistle,
N-Acetyl-Cysteine, Alpha lipoic acid, and Curcuma are all powerful
antioxidants that have been selected for HepaPack because of their
ability to support liver function in all its phases of detoxification.
They all help to address liver distress, including inflammation
(hepatitis).
Milk Thistle
is a safe and natural herb for support of liver
function. It contains a family of flavonoids known as Silymarins that
supports
liver function by raising levels of glutathione, an important
antioxidant for
liver function. Silymarins occupy receptor sites on the membranes of
the liver
cells, making them less permeable to toxic invasion. If toxic invasion
occurs,
Silymarins send chemical messages to stimulate protective enzymatic and
protein
production.
N-Acetyl-Cystine (NAC) is a precursor in the
production of glutathione, the body’s own antioxidant. In its
antioxidant
capacity, glutathione effectively transforms and neutralizes free
radicals
produced by the liver’s own detoxification process.
Alpha Lipoic Acid is another powerful antioxidant that
helps the formation of glutathione and supports the detoxification
activities
of the liver. Both fat and water soluble, it neutralizes free radicals
both
inside and outside cell walls. It is also a powerful network
antioxidant which
helps recycle Vitamin C, CoQ10, glutathione, and Vitamin E, all of
which the
liver utilizes for rendering toxins harmless.
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